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Nestlé is the world’s largest food & beverage company. It is a Swiss company and the headquarters are held in Vevey in Switzerland. Its been the largest publicly held food company in the world, measured by revenue and other metrics, since 2014. Its founder Henri Nestle started in 1866 with the foundation of the Anglo-Swiss condensed milk company, continued with the invention of breakthrough baby food in 1967 and by the early 1900’s Nestle was a well known global dairy company with more than 20 factories. Surviving throughout the two world wards, Nestlé pioneered by launching new products such as Nescafé and Maggi that made life easier for consumers. In the 1970’s it grew with various acquisitions and diversified into parmaceuticals and cosmetics. Towars the end of the 20th century Nestlé continued growing, letting go of unprofitable brands and focusing on its new strategy of “Nutrition, Health and Welness”. The new century finds the company focusing on further developing sustainable supply chains, growing in infant formula, frozen foods and medical nutrition. Today its further growing in medical and plant-based nutrition and committs to recyclable packaging ad net zero emissions.
From its beginning more than 35 years ago, the Nespresso brand concept has redefined and revolutionised the way millions of people enjoy their coffee today and has shaped the global coffee culture. Nespresso has evolved from the pioneer and trendsetter into the reference in the portioned coffee segment through a singular focus on delivering the ultimate coffee experience to consumers, cup after cup. The Nespresso history is marked by apassion for perfection and track record of continuous innovation
to consistently deliver the highest quality coffee tasting experience to consumers worldwide.Nespresso has revolutionised the way coffee is prepared with a range of smartly designed and easy-touch coffee machines. Since 1986, when the first machine was introduced, Nespresso has been constantly reinventing how consumers experience coffee. The evolution of the Nespresso system and the distinctive design of machines has been the backbone of this focus.From the range of coffees to the unique Nespresso system, and from the brand’s commitment to service and sustainability approach, Nespresso has been constantly enhancing and reinventing how consumers experience coffee through every facet of our business.Aluminium is the most protective material available today. It guarantees the freshness of the carefully crafted aromas and rich flavours of coffee. That’s why we use its used in Nespresso coffee capsules. By using aluminium, capsules are infinitely recyclable. So the last drop doesn’t mean the last use.
Nestlé Health Science empowers healthier lives through nutrition
As a global leader in the science of nutrition, we nourish those who need extra care, fill nutrition gaps and provide innovative products for a healthier future, enabling customers and patients to live their healthiest lives. We see opportunities to improve health through nutrition everywhere. Our expertise areas are rooted in science and cover every facet of health: prevention, maintenance, and treatment.
Froneri is an international fast growth ice cream company. It was born in 2016 with the global joint venture of Nestle and R&R in ice cream, frozen food and chilled dairy. Achieving the best quality and customer satisfaction are the brands aims.
We dive into each day wondering ‘what if?’, because the world is full of possibilities, full of inspiration, full of ideas. Especially in ice cream.
What if the everyday was a little more adventurous? What if ice cream was made with vegetables? What if a smile was a flavor, what colour would it be and what would it taste like? What if we could capture the essence of Friday night in a bowl of ice cream?
It is this curious, innovative and experimental approach to iced treats that has made us the best.
Being a part of FRONERI means being a part of ice cream history. We respect the creators of our past and focus on contributing ideas to the future.
We work with passion; being playful, mixing it up, all in the pursuit of creating the perfect iced treats.
We offer a world of experience, a world of quality, a world of choices. So come into our world.
Papadopoulos is a Greek food company founded in 1922 in Athens. With 4 production facilities and one distribution centre, it is known for its biscuits, cookies, crackers, breadsticks and cereal bars. It aims to produce products of the highest quality and taste while respecting the environment.
It’s been more than 100 years since the first time the kitchen of Papadopoulos family home in Instanbul filled with the scent of freshly baked biscuits.
Since then, decades of hard work, innovation and loyalty to our values have gone by before we established ourselves as a modern company and a leader in the food industry. With 4 factories in Greece, more than 1.500 employees, and a presence in more than 67 countries, PAPADOPOULOS S.A. is a pioneer manufacturing industry that has been caring for our nutrition for over 100 years.
Our company, with the confidence of a pioneer and modern food industry firm, has been steadily following for almost a century the path of growth,
while always remaining faithful to our five-fold philosophy: innovation, quality, respect for the consumer, ethics & excellence.
Always looking to identify new consumer trends and also keeping abreast with international market developments,
we design and develop the products of the future with responsibility and devotion, while constantly renewing our historic brands.
Our qualified nutritionists and scientists aim to develop top-quality, preservative-free products whose raw materials do not contain GMOs.
All products contain the ideal carbohydrate, protein, and fat content for a healthy and balanced diet.
Founded in 1977, Johnsof is a Cypriot producer in the food industry, mainly in the areas of bakery and confectionary. Its product range includes long life Mediterranean bakery delicacies, confectionery products, essences and colours, biscuits, chocolates and compound couvertures, spreadables and snacks. The distribution of Johnsof products in the retail category is fulfilled by Vassos Eliades Ltd.
Founded in 1948 in Beirut, as a home operation supplying roasted nuts and coffee to the local neighborhood, Rifai Nuts is today a multinational nut-retailing company ,that in addition to its retail brand also wholesales nuts under other brands. It is the largest nut-retailing chain in the Middle East and the company with the biggest market share in Lebanon.
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